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CHICAGO – May 14, 2008 – With Americans grilling more than ever before, Hyatt Summerfield Suites today kicks-off its 2nd annual Summer Grilling Social program to ensure guests can enjoy one of their favorite summertime activities even while traveling.
Chicago, IL (May 6, 2008) – Following the announcement of Restaurant Magazine’s (UK) S. Pellegrino World’s 50 Best Restaurants Awards in London on April 21, 2008, Made in China, Grand Hyatt Beijing’s popular northern Chinese restaurant, led by Executive Chef Martin Aw Yong, was selected to the Nespresso World’s 50 Best Restaurants Academy’s new Regional Recommendations list.
Zurich, May 2008 – Ideally located in the heart of Zurich, across from the Congress Center and steps from the Lake, Park Hyatt Zurich introduces YogaAway for those who want to start off their morning invigorated or for those who need to recuperate at the end of a long day.
The Parisian parfumeur Blaise Mautin has created fragrances for Hyatt Hotels & Resorts since 2001, successfully launching scents for Park Hyatt Paris-Vendôme, Park Hyatt Washington and Park Hyatt Dubai.
Hyatt Place Nashville/Franklin/Cool Springs – just 10 miles from downtown Nashville – opens today, making it the fifth Hyatt Place hotel in the Nashville area. Hyatt Place, a new kind of hotel that complements Hyatt’s full service brands, combines contemporary design with innovative services and amenities to create an atmosphere of casual hospitality.