The new Cafe restaurant at Hyatt Regency Perth is open for business after an extensive redevelopment that transformed the restaurant and introduced a new, interactive style of dining to Perth.
The food is innovative, the décor contemporary, the plush chairs and sofas spacious and comfortable. In essence, Cafe presents a warm and inviting atmosphere that entices you to sit and graze for hours, and with the endless array of food on offer it is not a difficult task.
Cafe has long been renowned for its cuisine and the new look restaurant continues to deliver exquisite gastronomic delights. It is evident from the brightly coloured food on display that the chef chooses only ingredients of the highest possible quality.
The modern restaurant design features three interactive cooking stations – a deli counter, show kitchen and dessert bar. Chefs are positioned at each of the cooking stations to deliver food straight from the pan to the plate -tossing fresh salads to taste, grilling lamb chops to perfection and baking waffles on the spot.
The deli counter is the first port of call, and the hardest task is to exhibit some self control to leave room for the remaining two courses. There is an array of cold meats, cheese, antipasto, grilled zucchini, marinated mushrooms, Roma tomatoes with mozzarella and basil, smoked salmon, crabs and prawns on ice, and a tantalizing seafood salad.
Next is the show kitchen, serving hot food including fish of the day, grilled prawns, crisp lightly cooked asparagus and broccoli, roast pumpkin, lamb chops and steaks grilled on request, and thinly sliced succulent meat straight off the bone. Not to mention the gnocchi to die for, pizzetta baked in the open oven and steaming soup of the day with crunchy croutons.
The dessert bar makes the term ‘like a kid in a candy store’ spring to mind. Strategically placed at the front of the restaurant the eye catching display is a strict reminder of ‘I must save room for some of these tasty treats’. There is ice-cream, sorbet, waffles, cakes, mini tarts, pavlova, shooter desserts, sticky date pudding, fruit…and so much more.
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Cafe is open daily |
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Breakfast |
6.30am – 10.00am (buffet breakfast from $34.00) |
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Lunch |
12noon – 2.30pm (buffet lunch from $39.00) |
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Afternoon Tea |
3.00pm – 5.00pm (from $28.00) |
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Dinner |
6pm – 10.30pm (buffet dinner from $55.00) |
Reservations can be made by phoning 9225 1239.
Cafe is a result of the innovative approach taken by Hyatt International to create modern restaurants at their hotels throughout the world.
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About Global Hyatt Corporation
Global Hyatt Corporation, one of the world’s premier hotel companies, offers today’s travellers more than 750 hotels and resorts (more than 140,000 rooms) in more than 45 countries. The company’s affiliates own, operate, manage and franchise Hyatt-branded hotels and resorts under Park Hyatt™, Grand Hyatt™, Hyatt Regency™, Hyatt Resorts™, Hyatt®, Hyatt Place™ and Hyatt Summerfield Suites® brands, as well as the company’s newest global luxury brand, Andaz™, which recently opened its first property in London. Global Hyatt Corporation is also the owner of Hyatt Vacation Ownership, Inc. operator of Hyatt Vacation Club and fractional residential properties and U.S. Franchise Systems, Inc, which franchises Hawthorn Suites and Microtel Inns and Suites. Reservations for any Hyatt hotels worldwide may be obtained by calling your local Hyatt hotel, Hyatt Worldwide Reservations Centre or logging onto www.hyatt.com
Michelle Ferrari
Telephone: 08 9225 1287
Email: michelle.ferrari@hyatt.com